Making 3rd Generation Coffee at Home

Coffee is the most consumed beverage in the world. The development of technology, the ease of transportation of coffee beans to every part of the world, the emergence of new coffee making techniques and the longing for a return to the past in taste can be summarized as developments in the coffee sector.

Although it has a history of only a few years, the fact that small cafes serving 3rd generation coffee are on every corner shows how quickly consumers adapt to the innovations of the sector.

So what really is 3rd generation coffee? What distinguishes the new generation from the old ones? How is it made and how to achieve the desired taste?

To learn the answers to such questions and to start making 3rd generation coffee at home, the founder of Coffeemamma, Fatih Arslan, is our guest.

In the workshop, where you will learn the 3rd wave coffee flow and brewing techniques, you will also note what needs to be done to drink good coffee.

What is the 3rd wave coffee trend, what to consider when buying coffee, the differences between brewing equipment, choosing the right equipment for ourselves, and storing the coffee we buy will be explained in the workshop, and coffee roaster and coffee writer Fatih Arslan will show practical brewing techniques.

r. All equipment and coffees to be used in applications related to brewing methods during the workshop will be provided by Coffeemamma and during the workshop, participants will be able to drink their own brewed coffee.

Workshop participation fee is 40 TL and pre-reservation is required. Contact info@originn.com.tr and 0232 7000027